Mountain View Brasserie #13 – February 2019 (dt)
7.41 – 7.5, 7.5, 7.5, 7.4, 7.3, 7.25,
Our close-to-home, support-local, winter-time visit once again
led to MVB, for only the thirteenth time in DP8 lore. ‘Tis
comforting to have only a few miles to traverse on a cool
February night.
Although the MVB menu covers our comfort zones, it is the
Specials list that often snares us as it did for five of six of
us this evening.
From the regular menu:
From the Specials:
All was excellent,
made even better by the day-long anticipation. A choice of baked
potato or au gratin was the promised starch, except for Ross’s
spaetzle.
Entrees were served with choice of
soup/salad, and a side medley of snow peas and sweet peppers.
A bottle of Domaine Delagrange 2017
Hautes-Cotes de Beaune Rouge for all six of us red wine drinkers
disappeared in short order and was deemed good enough to order a
second.
A note about MVB wine prices. The wine was
$36, close to our top figure but the online pricing was in the
$18-$23 range, meaning a mark-up of about 100%, a figure rarely
matched by the other establishments we have visited. Other
restaurants have charged us the same price for an $8 bottle.
Thank you, MVB.
Two baskets of white-linened French bread appeared within five
minutes of our seating, pleasing all. An additional couple cheese
crisps were found in the pile, consumed by those who snatched
first. Two ramekins of softened butter accompanied.
The included soup or salad is always a pleasant starter. Two
chose the regular salad (the house dressing is a keeper), two the
Caesar, and two the tomato basil bisque—one of MVB’s
signature soups.
The dessert course:
Excellent, again, was our collective
judgment. (However, our experience with a certain someone’s
sorbets lie in our memory banks!)
Ambiance has been described enough times that I will forebear
this time.
New to us, server Luke proved himself to be another asset to MVB
and testimony to Terry’s training. Luke was attentive without
being cloying, personable, adept, quick with requests and
oversights, and tolerant of us old-timers who welcomed him to our
DP8 experience. Excellent service, Luke.
Timing this evening was the usual
Bra-esque two hours. The pacing was again quite agreeable with
us, with no long pauses in between. It seems that the dozen “small
things” that always get done well at MVB, in contrast to more
than a few of our experiences elsewhere, makes us appreciate the
MVB standard.
The bill for the evening, covering tax, drinks, and tip, came to
$126 per couple. It was another understatedly excellent meal for
DP8.
Being a group pick and close to home, four cars drove (a rare
instance), with no earlier convening, and thus all the
conversation topics are from the dinner table, subject to which
ones I heard.
The first topic, of course, was the
absence of Deb T and Lynda. One was felled earlier in the day
with the stomach bug, and the latter was having her one off-day
after chemo. Thus, we were DP6.
The other topic worth a paragraph was Chay’s
dealing with his ailments. The hand is getting better, and
surgery for the other part is next month.
And Cin says hello to the old regulars who
were not present this evening. She gave the two minute summary of
her family and her urge to not face more snow.
Other topics: our appreciation for someone
not bringing photos of the uterine cyst (no, not Ken’s, ha),
the legend of Ken’s coffee, the whereabouts of our snowbirds,
Lynda and Ross heading for Florida in between treatments, the
dozen paintings of Deb’s on the wall, proof of painting with
spots on Joyce’s forearms, Mark working on the house to be
flipped, Deb K was the only real world-er at last year’s MVB
dinner, the Notars heading to Florida for a few weeks soon,
February’s changeable weather, tough snow conditions for deer
and turkeys, Deb K wanting life to be more about her, Valentine’s
Day coming, Catskill Transmission up (or down) in flames,
snowshoeing, our being notified by MVB earlier in the week that
the planned Thursday date for DP8 was not a good idea, our
appreciation of MVB for guiding us to a better evening (Friday!
whodathunk?), Kiki being put down, Mah jongg, updates on other
pets, stories of pets past, snow days (some of us are so past
that that we do not even notice any more), morning walks, Finger
Lakes wine clubs, tipping, a recent blog taking a vote whether
posting different percentage tips on the bill was a good idea,
restaurants visited since last DP8, later sunsets, and Spring is
almost here (not forgetting Cabin Fever however). There might
have been more but they have faded with a whoosh of the door
leading to the cars and home.